George Foreman Grilled Catfish Recipe

Ingredients:

2 pounds catfish filets
seasoning salt to taste
lemon pepper
olive oil

Directions:

Heat grill for about 2 minutes. In a large bowl, place fillets and season with salt, and lemon pepper. Coat generously with olive oil. Sprinkle a bit more lemon pepper. Place on George Foreman grill and let cook for about ten minutes. I usually grill about four fillets at a time on a family sized grill. I also tend to like my fillets cooked a little longer. This recipe has been a huge success for me at dinners and get-togethers.

Tags: george foreman grill recipes, george foreman grills, grilled catfish recipe